Baked Artichoke Dip
Straight off the broiler. A satisfying blend of spinach, artichokes and cheese. Served with toasted points and chips. 8
Nachos
A platter full of tortilla chips smothered in pinto beans, chorizo, mozzarella cheese, pico de gallo, sour cream and guacamole. 8
Buffalo Wings
Tossed in your choice of buffalo
or BBQ sauce. 12 wings. 8
Dip Plate
Hummus, pico de gallo and spinach dip. Served with pita bread wedges and chips. 8
Bleu Chips
Crispy waffle chips smothered in a bleu cheese Béchamel sprinkled with Tabasco. 8
Breaded Mussels
Premium mussels lightly seasoned with oriental breadcrumbs. Served with a rémoulade sauce. 8
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Baked Goat Cheese
A hot, bubbly blend of goat cheese and tomato sauce baked in a puff pastry crust. Served with toasted points. 8
Fried Calamari
Served with a tangy cocktail sauce. 8
Mac and Cheese Medallions
Lightly battered mac and cheese fried golden brown. Served with a spicy ranch sauce. 7
Three Pretzels
Your choice of Bavarian, Jalapeño, or Mozzarella topped pretzels. You may mix and match if you’d like! Served with marinara. 9
Angry Chicken Bites
Breaded chicken stuffed with buffalo inspired firecracker sauce. Served with ranch. 8
Crab Cake Tatar Tots
Lightly breaded House-Made crab cakes. Served with tartar sauce. 8
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Mini Burgers
Four 100% Angus burgers topped with caramelized onions and pickles. 8
Mini Latin
Mini Latin SandwichesPulled chipotle chicken breast topped withgreen peppers, pepperjack cheese and pico de gallo. Served with a spicy mayo. 8
Mini Tacos
Five mini tacos filled withblackened tuna, pico de galloand a cilantro cream sauce. 8
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Build Your Own Chicago Flatbread 8
All flatbread topped with House-Made marinara, mozzarella, freshly grated
parmesan and spices. Choose three items listed below:
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Green Peppers
Spinach
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Jalapeño
Bacon
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Tomatoes
Onions
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Sliced Italian Sausage
Shiitake Mushrooms
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Soup of the Day
Ask your server about today’s homemade soup. 4
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Chicken Gumbo
A big bowl of traditional Southern style gumbo made with spicy chunks of chicken served with rice. 8
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Chili
Topped with shredded cheddar, onions and sour cream. 6
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Chopped Salad
Crisp romaine lettuce with grilled chicken, bacon, crumbled bleu cheese, shredded cheddar,
onions, tomato and cucumber. Tossed in a creamy chipotle dressing. 9
Cobb Salad
Romaine lettuce, chicken breast, bacon, avocado, tomatoes, carrots,
cheddar cheese and chopped hard boiled eggs. 9
Bucktown Salad
Mixed greens tossed in a fat free raspberry vinaigrette with candied walnuts, pears,
crumbled goat cheese and dried cranberries. 8 With grilled chicken. 10
Blue Line Steak Salad
Bill Kurtis Flat Iron steak, romaine lettuce, shiitake mushrooms, fresh green beans,
roasted red peppers, tomatoes and carrots. Topped with crumbled bleu cheese
and served with your choice of dressing. 12
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Served with your choice of Shoe-String Garlic Fries, Sweet Potato Fries, Homemade Soup or Mixed Green Salad
Kobe Beef Burger
The best beef on the planet! Served on a Lounge Bun with lettuce, tomato and onion. 9
Turkey Burger
Grilled seasoned ground turkey served on a Lounge Bun with lettuce, tomato and onion. 8
Black Bean Burger
Our House-Made hand patted all vegetarian burger served on a Lounge Bun
with chipotle mayo, lettuce, tomato and onion. 8
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Served with your choice of Shoe-String Garlic Fries, Sweet Potato Fries, Homemade Soup or Mixed Green Salad
Cowboy Reuben
Slow roasted Prime Rib topped with pepper jack cheese, coleslaw,
and an Ancho-Chipotle mayo. Served on marbled rye. 9
Hot Stone California Flat
A generous portion of shaved turkey, bacon, avocado, and Swiss cheese
served on a 100% whole wheat flat. Stone baked to perfection. 9
Blackened Tuna
Pan roasted blackened tuna, lettuce, tomato, avocado and red onion
served on russell bread with Jamaican mayo. 10
The Club House
A towering combination of turkey, bacon, lettuce, tomato with mayo. 8
Blackened Chicken
Flame grilled and rubbed with a House blend of Cajun seasonings and Honey Dijon. 8
Double-O Seven
Genoa salami, pepperoni, roast beef, provolone cheese, roasted red peppers, baby spinach and sweet onions served on russell bread with truffle mayo, fresh basil pesto and whole grain mustard. Baked and served hot! 10
Chicken Tarragon Pot Pie
This may not be a sandwich, but it’s sure to fill you up.
Tarragon marinated chicken with fresh julienned vegetables topped with a puff pastry. 10
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All Entrées served with a House Salad or Soup as well as Bread Service.
Penne a la Vodka Pasta
Penne pasta tossed in a House-Made tomato vodka sauce with fresh basil and parmesan cheese. 10
With grilled chicken. 12
Crab Cakes with Sun-Dried Tomato Ravioli
House-Made crab cakes served over smoked, sun-dried tomato ravioli. Tossed in Alfredo sauce with fresh roma tomatoes. 14
Airline Chicken
Pan roasted 8oz. organic chicken breast marinated in herbs and served with whipped potatoes and fresh green beans. 13
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Stuffed Mini Meatloaf
Potato and cheese stuffed meatloaf, blended with Dijon mustard and spices, topped with BBQ sauce and bacon. Served with fresh green beans. 12
Crab Crusted Roast Salmon
Salmon topped with roasted crab and served on a bed of fresh green beans and tomato bisque. Garnished with crispy egg-roll strips and fresh chives. 15
Bill Kurtis Tall Grass
100% American Grass Fed Flat Iron lightly seasoned and rubbed. Served with fingerling potatoes and crispy onion ringlets. 18
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Shoe-String Garlic Fries 3
Sweet Potato Fries 4
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Beer Battered Onion Rings 4
Lazy Style Mac and Cheese 6
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Whipped Potatoes 3
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